New Manure Treatment Solution for Large Pig Farms — JinDi Fermentation Tanks Enable Green and Profitable Farming

As livestock farming continues to expand, manure management has become a critical factor in achieving sustainable development for pig farms.

Traditional composting or open-air fermentation methods often occupy large areas, generate unpleasant odors, and operate with low efficiency.

The JinDi enclosed aerobic fermentation tank provides a high-efficiency, eco-friendly, and intelligent alternative for manure resource utilization — helping farms achieve both environmental protection and profitability.

This project is located at a large pig farm in China, where JinDi fermentation tanks have been operating stably and efficiently since installation.

Anaerobic Stage – Pig manure first enters the biogas digester for anaerobic fermentation, producing biogas energy that can be reused for heating or power generation.

Separation Stage – The fermented slurry and residue are separated; the solid residue is directed into the JinDi fermentation tank.

Aerobic Stage – Inside JinDi organic manure fermentation tank, the material undergoes continuous high-temperature fermentation (55–65°C) under oxygen-rich conditions.

Within just 7 to 10 days, the waste is transformed into a soft organic fertilizer base material. After natural aging, it can be directly applied to farmland — improving soil fertility and structure.

For pig farms, this process not only reduces manure treatment costs, but also creates additional income through the sale of organic fertilizer, realizing both environmental and economic benefits.

The entire process is stable, energy-efficient, and environmentally friendly, achieving waste reduction, resource recovery, and harmless treatment — paving the way toward green and circular farming.

Advantages of JinDi Fermentation Tanks

As a leading solution for organic waste treatment, JinDi fermentation tanks offer several key advantages:

✅ Enclosed Odor Control System

Fully sealed design prevents odor emissions and keeps the farm environment clean and hygienic.

⚡ High-Temperature Rapid Fermentation

Maintains an automatic temperature range of 55–65°C, completing fermentation within 7–10 days.

 Smart Control System

Automatically monitors temperature, humidity, and oxygen concentration, ensuring continuous and stable operation without frequent manual intervention.

♻️ Energy-Efficient Design

Low energy consumption, high heat utilization, and efficient aeration minimize operational costs.

 Compact & Modular Structure

Small footprint, easy installation, and flexible configuration — adaptable for farms of all sizes.

With outstanding performance and proven reliability, JinDi fermentation tanks have been successfully applied in 

more than 1,000 projects across 30+ countries, helping livestock farms turn waste into valuable resources.

By adopting the JinDi Fermentation System, large pig farms can transform manure management challenges into opportunities for recycling and profit generation.

JinDi remains committed to innovation and sustainability, providing efficient, intelligent, 

and eco-friendly organic waste treatment solutions that empower global livestock farms to achieve green, circular, and profitable development.

Contact JinDi Today

Learn more about customized manure treatment and organic fertilizer production solutions designed for your farm.